cream, olive oil, onion, beef stock & pancetta recipes

3 recipes

Page 1

Ragu alla Bolognese

gourmettraveller.com.au

Ingredients: pancetta, beef stock, cream, olive oil, onion, beef steak, parmesan, flour, butter, celery, carrot, egg, tomato paste, sage, porcini

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: pancetta, beef stock, cream, olive oil, onion, ground beef, ground pork, parmesan, butter, celery, red wine vinegar, canned whole tomato, red wine, carrot, tomato paste, sage, oregano, porcini, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, beef stock, cream, olive oil, onion, ground beef, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, red wine, carrot, bay leaf, tomato paste, oregano, porcini, thyme, garlic, nutmeg