cream, olive oil, onion, red wine & parsnip recipes
2 recipes
Page 1
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: cream, red wine, olive oil, parsnip, onion, chicken stock, bacon, monkfish, butter, celery, carrot, bay leaf, lentils, thyme, brussels sprout, garlic
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: cream, red wine, olive oil, parsnip, onion, beef stock, beef roast, seasoned flour, butter, celery, shallot, carrot, bay leaf, thyme, potato, garlic, nutmeg