cream, olive oil, parsley, thyme, carrot & red wine recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: cream, red wine, carrot, parsley, olive oil, thyme, chicken stock, lamb shank, butter, celery, lemon, fresh mint, bay leaf, onion, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: cream, red wine, carrot, parsley, olive oil, thyme, chicken stock, lamb shank, butter, celery, lemon, fresh mint, bay leaf, onion, potato, garlic