cream, olive oil, white wine, basil & parsley recipes
11 recipes
Page 1
Pork Chops with Basil Cream Sauce
yummly.com
Ingredients: cream, white wine, basil, parsley, olive oil, pork chops, flour, butter, white pepper, onion, garlic
Chicken in Garlic White Wine Cream Sauce
food.com
Ingredients: cream, white wine, basil, parsley, olive oil, worcestershire, chicken breast, butter, button mushroom, onion, garlic
Seafood Pasta in a Foil Package
foodnetwork.com
Ingredients: cream, white wine, basil, parsley, olive oil, shrimp, scallop, linguine, butter, tomato, garlic, chili flake
Seafood Pasta in a Foil Package Recipe - (4.4/5)
keyingredient.com
Ingredients: cream, white wine, basil, parsley, olive oil, shrimp, scallop, linguine, butter, tomato, garlic, chili flake
Monkfish with Mussel Sauce
eatsmarter.com
Ingredients: cream, white wine, basil, parsley, olive oil, mussel, monkfish, butter, lemon, shallot, thyme, garlic, cayenne
Prawn, tomato and saffron pasta
goodfood.com.au
Ingredients: cream, white wine, basil, parsley, olive oil, chicken stock, prawns, parmesan, tagliatelle, tomato, saffron, bell pepper, onion, garlic
Comforting Leek Risotto with Cream Cheese
hurrythefoodup.com
Ingredients: cream, white wine, basil, parsley, olive oil, worcestershire, soy sauce, cheddar, cream cheese, peas, leek, oregano, onion, risotto rice, vegetable broth
Poached chicken with baby vegetables and salsa verde ( SERVES 4 )
eatwell.co.nz
Ingredients: cream, white wine, basil, parsley, olive oil, chicken stock, chicken breast, lemon, peppercorn, baby carrot, snow peas, bay leaf, peas, capers, pickle, garlic
Recipe Chicken & Vegetable Stew
mouthsofmums.com.au
Ingredients: cream, white wine, basil, parsley, olive oil, chicken leg, chicken stock, canned anchovy, fennel, carrot, tomato paste, black olives, onion, pasta sauce, potato, sugar, garlic
Chicken Cannelloni With Cream Sauce
food.com
Ingredients: cream, white wine, basil, parsley, olive oil, cooked chicken, parmesan, flour, milk, butter, cannelloni, celery, tomato sauce, carrot, oregano, onion, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, white wine, basil, parsley, olive oil, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, shallot, rosemary, tomato juice, red wine, carrot, bay leaf, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar