cream, parsley, peppercorn, garlic & bay leaf recipes

14 recipes

Page 1

Artichoke Soup

simplyrecipes.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, chicken stock, butter, shallot, artichoke, leek, thyme, potato

Artichoke Soup Recipe

keyingredient.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, chicken stock, butter, shallot, artichoke, leek, thyme, potato

Easy-Peasy Prawn Bisque

simply-delicious-food.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, prawns, fish stock, flour, lemon, red onion, smoked paprika, tomato paste, sugar

Ham hock and pea soup

bbc.co.uk

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, ham stock, ham hock, baguette, butter, celery, shallot, carrot, peas, thyme, onion, canola oil

Poached chicken with baby vegetables and salsa verde ( SERVES 4 )

eatwell.co.nz

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, chicken stock, chicken breast, lemon, white wine, baby carrot, snow peas, basil, peas, olive oil, capers, pickle

Cream Of Tomato Soup Easy

pachakam.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, flour, milk, butter, cabbage, ginger root, carrot, tomato, green beans, onion, potato, vegetable broth

coq au chardonnay

drizzleanddip.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, whole chicken, chicken stock, bacon, butter, celery, white wine, portobello mushroom, carrot, olive oil, leek, thyme, onion

Artichoke Mousse with Trout Tartare

lacucinaitaliana.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, trout, canned anchovy, salmon roe, celery, white wine, shallot, vermouth, artichoke, belgian endive, olive oil, vinegar, chervil

CHICKEN POT PIE

yummly.co.uk

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, whole chicken, flour, puff pastry, butter, celery, white wine, rosemary, carrot, vegetable oil, egg, leek, onion

Economy Gastronomy’s salmon and sweetcorn chowder

goodtoknow.co.uk

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, salmon, fish stock, butter, celery, white wine, red onion, cucumber, carrot, corn, bell pepper, onion, chile pepper, potato

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, white wine, shallot, brandy, four spices, white wine vinegar, egg, thyme

Turbot with velvety paprika - Mushroom stuffing and green summer vegetables

elle-et-vire.com

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, fish stock, bread crumbs, milkfat, fava beans, lemon, white wine, shallot, paprika, snow peas, white pepper, peas, button mushroom, thyme, asparagus

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, chicken breast, chicken feet, chicken wings, flour, butter, celery, lemon, white wine, red wine vinegar, vegetable oil, olive oil, button mushroom, maitake, thyme, onion, sugar, tarragon

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, peppercorn, bay leaf, parsley, garlic, chicken stock, lamb shank, smoked ham hock, celery, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, leek, onion, green lentils, sherry vinegar