cream, parsley, peppercorn, garlic & trout recipes
1 recipes
Page 1
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: trout, cream, peppercorn, parsley, garlic, canned anchovy, salmon roe, celery, white wine, shallot, vermouth, artichoke, bay leaf, belgian endive, olive oil, vinegar, chervil