cream, thyme, bay leaf, garlic, parsley & frying oil recipes

2 recipes

Page 1

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: cream, frying oil, bay leaf, parsley, thyme, garlic, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, celery, fennel, rosemary, carrot, artichoke, vegetable oil, tomato paste, whisky, onion, sugar, jerusalem artichoke, tarragon, chili flake

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: cream, frying oil, bay leaf, parsley, thyme, garlic, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, onion, vegetable broth, nutmeg