cream, thyme, bay leaf, red wine & tomato paste recipes
5 recipes
Page 1
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: cream, red wine, bay leaf, tomato paste, thyme, chorizo, beef stock, beef roast, butter, paprika, olive oil, sage, potato, canned tomato, garlic, scallion
Lamb shepherd's pie
goodfood.com.au
Ingredients: cream, red wine, bay leaf, tomato paste, thyme, chicken stock, lamb shoulder, parmesan, flour, milk, butter, celery, carrot, olive oil, onion, potato, garlic
traditional spaghetti bolognese
food.com
Ingredients: cream, red wine, bay leaf, tomato paste, thyme, ground beef, bacon, beef stock, butter, celery, carrot, olive oil, button mushroom, tomato, oregano, onion, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: cream, red wine, bay leaf, tomato paste, thyme, venison, bread crumbs, butter, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, carrot, dijon mustard, celeriac, olive oil, leek, parsnip, turnip
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: cream, red wine, bay leaf, tomato paste, thyme, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, carrot, olive oil, oregano, porcini, onion, garlic, nutmeg