cream, thyme, olive oil, bay leaf, butter, onion & pancetta recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, butter, cream, bay leaf, olive oil, thyme, onion, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, milk, celery, red wine, carrot, tomato paste, oregano, porcini, garlic, nutmeg