cream, thyme, olive oil, butter, egg & beef stock recipes
4 recipes
Page 1
Fillet Wellington
finedininglovers.com
Ingredients: beef stock, butter, cream, egg, olive oil, thyme, beef stew meat, liver spread, puff pastry, madeira wine, button mushroom, onion
Fillet Wellington with mixed Vegetables (gluten free)
finedininglovers.com
Ingredients: beef stock, butter, cream, egg, olive oil, thyme, beef stew meat, liver spread, puff pastry, madeira wine, button mushroom, mixed vegetable, onion
Gluten Free Beef in Puff Pastry
eatsmarter.com
Ingredients: beef stock, butter, cream, egg, olive oil, thyme, liver spread, beef steak, puff pastry, madeira wine, button mushroom, mixed vegetable, onion
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: beef stock, butter, cream, egg, olive oil, thyme, worcestershire, lamb neck, flour, beer, celery, carrot, bay leaf, tomato paste, onion, potato, garlic, english mustard