cream, thyme, olive oil, butter, egg & brandy recipes
2 recipes
Page 1
Portobello mushroom and chestnut baked custards
deliciousmagazine.co.uk
Ingredients: butter, cream, brandy, egg, olive oil, thyme, chestnut, white wine, shallot, portobello mushroom, parsley, garlic
Beef Wellington with Green Peppercorn Sauce
eatlittlebird.com
Ingredients: butter, cream, brandy, egg, olive oil, thyme, chicken stock, prosciutto, beef steak, puff pastry, shallot, dijon mustard, parsley, button mushroom, cornstarch, green peppercorn, garlic