cream, thyme, olive oil, garlic, celery, bay leaf & nutmeg recipes
2 recipes
Page 1
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: cream, celery, bay leaf, olive oil, thyme, garlic, nutmeg, beef stock, beef roast, seasoned flour, butter, shallot, red wine, carrot, parsnip, onion, potato
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: cream, celery, bay leaf, olive oil, thyme, garlic, nutmeg, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, red wine, carrot, tomato paste, oregano, porcini, onion