cream, thyme, olive oil, red wine & beef stock recipes
6 recipes
Page 1
Pave de boeuf with Roquefort sauce and gratin dauphinoise
gourmettraveller.com.au
Ingredients: beef stock, cream, red wine, olive oil, thyme, beef steak, blue cheese, parsley, potato, garlic
Beef Bourguignon Pie With Mushy Green Pea
spoonacular.com
Ingredients: beef stock, cream, red wine, olive oil, thyme, bacon, beef roast, butter puff pastry, pickled onions, peas, parsley, button mushroom, tomato paste, onion, vegetable broth
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: beef stock, cream, red wine, olive oil, thyme, chorizo, beef roast, butter, paprika, bay leaf, tomato paste, sage, potato, canned tomato, garlic, scallion
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, cream, red wine, olive oil, thyme, beef roast, seasoned flour, butter, celery, shallot, carrot, bay leaf, parsnip, onion, potato, garlic, nutmeg
traditional spaghetti bolognese
food.com
Ingredients: beef stock, cream, red wine, olive oil, thyme, ground beef, bacon, butter, celery, carrot, bay leaf, button mushroom, tomato paste, tomato, oregano, onion, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, cream, red wine, olive oil, thyme, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, carrot, bay leaf, tomato paste, oregano, porcini, onion, garlic, nutmeg