cream, thyme, parmesan, garlic, milk & onion recipes
10 recipes
Page 1
Classic Scalloped Potatoes
foodchannel.com
Ingredients: parmesan, milk, cream, thyme, onion, garlic, flour, butter, potato, scallion
Spinach Tomato Tortellini
vaya.in
Ingredients: parmesan, milk, cream, thyme, onion, garlic, flour, tortellini, basil, olive oil, tomato, oregano, spinach, chili flake
Roasted Garlic and Potato Chowder
sugarsaltmagic.com
Ingredients: parmesan, milk, cream, thyme, onion, garlic, bacon, flour, bread, butter, parsley, olive oil, potato, vegetable broth
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: parmesan, milk, cream, thyme, onion, garlic, flour, butter, lemon, bay leaf, egg, olive oil, spinach, canned tomato, nutmeg
Garlic Soup With Croutons
jernejkitchen.com
Ingredients: parmesan, milk, cream, thyme, onion, garlic, chicken stock, flour, bread, butter, white wine, dijon mustard, olive oil, apple cider vinegar, nutmeg
Mixed mushroom lasagne
taste.com.au
Ingredients: parmesan, milk, cream, thyme, onion, garlic, flour, lasagna, butter, white wine, portobello mushroom, extra virgin olive oil, bay leaf, clove, porcini, nutmeg
Lamb shepherd's pie
goodfood.com.au
Ingredients: parmesan, milk, cream, thyme, onion, garlic, chicken stock, lamb shoulder, flour, butter, celery, red wine, carrot, bay leaf, olive oil, tomato paste, potato
Cannelloni
blogtasticfood.com
Ingredients: parmesan, milk, cream, thyme, onion, garlic, ground beef, flour, mozzarella, butter, cannelloni, basil, egg, olive oil, tomato paste, spinach, sugar, canned tomato
The OG lasagne
taste.co.za
Ingredients: parmesan, milk, cream, thyme, onion, garlic, ground beef, beef stock, ground pork, flour, lasagna, mozzarella, butter, celery, sun dried tomato, carrot, white pepper, olive oil, tomato paste, canned tomato
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, milk, cream, thyme, onion, garlic, ground beef, pancetta, beef stock, chicken livers, rigatoni, flour, butter, celery, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, nutmeg