cream, thyme, parmesan, garlic, olive oil & celery recipes

9 recipes

Page 1

White bean soup with polenta croutons

womensweeklyfood.com.au

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, canned cannellini beans, white wine vinegar, polenta, leek, thai chile pepper, vegetable broth

Kokako's mushroom medley with avocado ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, rye bread, white wine, portobello mushroom, carrot, button mushroom, porcini, avocado, onion

Pulled beef cannelloni ( SERVES 6 )

eatwell.co.nz

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, beef stew meat, beef stock, flour, cannelloni, panko, balsamic vinegar, carrot, wholegrain mustard, parsley, onion

Lamb shepherd's pie

goodfood.com.au

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, chicken stock, lamb shoulder, flour, milk, butter, red wine, carrot, bay leaf, tomato paste, onion, potato

Chicken, tomato and mushroom stew with garlic Parmesan mash

simply-delicious-food.com

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, chicken stock, boneless skinless chicken thighs, flour, butter, red onion, carrot, bay leaf, parsley, button mushroom, potato, canned tomato

Bolognese ragù with pappardelle

bbc.co.uk

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, ground beef, beef stock, ground pork, pappardelle, tomato sauce, white wine, sun-dried tomato paste, basil, carrot, bay leaf, onion, canned tomato

The OG lasagne

taste.co.za

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, ground beef, beef stock, ground pork, flour, lasagna, milk, mozzarella, butter, sun dried tomato, carrot, white pepper, tomato paste, onion, canned tomato

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, bread crumbs, butter, macaroni, cheddar, canned cannellini beans, zucchini, carrot, bay leaf, peas, parsley, tomato paste, leek, baby greens, potato, vegetable broth

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: parmesan, cream, celery, olive oil, thyme, garlic, ground beef, pancetta, beef stock, chicken livers, rigatoni, flour, milk, butter, red wine, carrot, bay leaf, tomato paste, oregano, porcini, onion, nutmeg