cream, thyme, parsley, celery, flour & leek recipes
5 recipes
Page 1
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: flour, cream, celery, parsley, leek, thyme, chicken stock, bacon, chicken thighs, butter, white wine, bay leaf, olive oil, button mushroom, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: flour, cream, celery, parsley, leek, thyme, chicken stock, bacon, chicken thighs, butter, white wine, bay leaf, olive oil, button mushroom, garlic
Creamy cockle chowder
bbc.co.uk
Ingredients: flour, cream, celery, parsley, leek, thyme, clam, chicken stock, bacon, sourdough bread, milk, butter, lemon, white wine, bay leaf, onion, potato
Chicken pie
eatwell.co.nz
Ingredients: flour, cream, celery, parsley, leek, thyme, chicken breast, bacon, puff pastry, butter, lemon, peppercorn, marjoram, carrot, bay leaf, egg, sherry, onion
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: flour, cream, celery, parsley, leek, thyme, whitefish, clam, red snapper, bacon, milk, butter, peppercorn, white wine, hot sauce, carrot, bay leaf, onion, potato