cream, thyme, vegetable broth, leek & scallop recipes

1 recipes

Page 1

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: scallop, cream, leek, thyme, vegetable broth, butter, chestnut, lemon, red wine vinegar, rosemary, vegetable oil, bay leaf, parsley, olive oil, parsnip, nutmeg