cream, thyme, vegetable broth, parsley & egg recipes

4 recipes

Page 1

English Parsley Potatoes

food.com

Ingredients: cream, egg, parsley, thyme, vegetable broth, worcestershire, flour, butter, new potato, onion, garlic

Vegetarian Mushroom Stroganoff

delishknowledge.com

Ingredients: cream, egg, parsley, thyme, vegetable broth, bread crumbs, parmesan, egg noodle, flour, quick-cooking oats, dijon mustard, olive oil, button mushroom, oregano, onion, garlic

Artichoke Flans with a Mozzarella Core

lacucinaitaliana.com

Ingredients: cream, egg, parsley, thyme, vegetable broth, bread crumbs, parmesan, fresh mozzarella, butter, white wine, shallot, ginger root, artichoke, olive oil, pumpkin, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: cream, egg, parsley, thyme, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, sherry, parsnip, onion, garlic, nutmeg