cream, thyme, white wine, celery & tarragon recipes

2 recipes

Page 1

Pork shoulder with tarragon and borlotti beans

olivemagazine.com

Ingredients: cream, celery, white wine, thyme, tarragon, pork shoulder, flour, carrot, bay leaf, olive oil, borlotti beans, sage, onion, potato, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: cream, celery, white wine, thyme, tarragon, chicken breast, chicken feet, chicken wings, flour, butter, lemon, peppercorn, red wine vinegar, vegetable oil, bay leaf, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic