cream, thyme, white wine, olive oil & celery recipes

11 recipes

Page 1

Blue swimmer crab bisque

gourmettraveller.com.au

Ingredients: cream, celery, white wine, olive oil, thyme, crab, fish stock, carrot, bay leaf, anise liqueur, tomato paste, onion, cognac

Kokako's mushroom medley with avocado ( SERVES 4 )

eatwell.co.nz

Ingredients: cream, celery, white wine, olive oil, thyme, rye bread, parmesan, portobello mushroom, carrot, button mushroom, porcini, avocado, onion, garlic

Chicken, mushroom and leek fricassee

womensweeklyfood.com.au

Ingredients: cream, celery, white wine, olive oil, thyme, chicken stock, bacon, chicken thighs, flour, butter, bay leaf, parsley, button mushroom, leek, garlic

Pork shoulder with tarragon and borlotti beans

olivemagazine.com

Ingredients: cream, celery, white wine, olive oil, thyme, pork shoulder, flour, carrot, bay leaf, borlotti beans, sage, onion, potato, garlic, tarragon

Creamy mushroom, leek and chicken casserole

womensweeklyfood.com.au

Ingredients: cream, celery, white wine, olive oil, thyme, chicken stock, bacon, chicken thighs, flour, butter, bay leaf, parsley, button mushroom, leek, garlic

Veal Recipes: Braised Veal with Pearl Onions and Sweet Peas

cookingnook.com

Ingredients: cream, celery, white wine, olive oil, thyme, pancetta, veal steak, veal stock, flour, peppercorn, carrot, bay leaf, peas, pearl onion, garlic

coq au chardonnay

drizzleanddip.com

Ingredients: cream, celery, white wine, olive oil, thyme, whole chicken, chicken stock, bacon, butter, peppercorn, portobello mushroom, carrot, bay leaf, parsley, leek, onion, garlic

Creamy chicken and vegetable casserole

womensweeklyfood.com.au

Ingredients: cream, celery, white wine, olive oil, thyme, chicken stock, chicken thighs, flour, zucchini, carrot, bay leaf, wholegrain mustard, tomato, green beans, onion, potato, garlic

Bolognese ragù with pappardelle

bbc.co.uk

Ingredients: cream, celery, white wine, olive oil, thyme, ground beef, beef stock, ground pork, parmesan, pappardelle, tomato sauce, sun-dried tomato paste, basil, carrot, bay leaf, onion, canned tomato, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: cream, celery, white wine, olive oil, thyme, chicken breast, chicken feet, chicken wings, flour, butter, lemon, peppercorn, red wine vinegar, vegetable oil, bay leaf, parsley, button mushroom, maitake, onion, sugar, garlic, tarragon

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, celery, white wine, olive oil, thyme, scallop, prawns, fish stock, gruyere, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, bell pepper, potato, garlic