Ingredients: venison, cream, rosemary, tomato paste, bread crumbs, butter, currant jelly, celery, peppercorn, shallot, red wine vinegar, red wine, carrot, bay leaf, dijon mustard, celeriac, olive oil, leek, parsnip, thyme, turnip

Ingredients: venison, cream, rosemary, tomato paste, venison stock, butter, lemon, orange, red wine, carrot, bay leaf, juniper berry, allspice, celeriac, dark chocolate, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg