5 recipes
Page 1
Poached plum and sheep's milk frozen yoghurt ( MAKES 1.5 litres )
eatwell.co.nz
Plum Tart With Almond and Olive Oil Crust
vegetariantimes.com
Cottage Cheese Blintzes and Peach-Plum Compote
foodandspice.com
Torte with Caramelized Fruit
lacucinaitaliana.com
Dampfnudel
bbc.co.uk