cream, white wine, celery & fish stock recipes

10 recipes

Page 1

Blue swimmer crab bisque

gourmettraveller.com.au

Ingredients: fish stock, cream, celery, white wine, crab, carrot, bay leaf, anise liqueur, olive oil, tomato paste, thyme, onion, cognac

Lobster Bisque

greedygourmet.com

Ingredients: fish stock, cream, celery, white wine, lobster, butter, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic

Steamed mussels with coconut & lemon grass

taste.com.au

Ingredients: fish stock, cream, celery, white wine, mussel, lemongrass, ginger root, carrot, curry, olive oil, leek, cilantro, onion, coconut milk, garlic

Seafood with Tomato Bisque

eatsmarter.com

Ingredients: fish stock, cream, celery, white wine, scallop, prawns, flour, butter, olive oil, tomato paste, cilantro, onion, garlic, cognac, sunflower oil, cayenne

Fennel and Seafood Chowder Recipe

chefspencil.com

Ingredients: fish stock, cream, celery, white wine, whitefish, shrimp, clam, bacon, flour, butter, fennel, leek, thyme, onion, potato, garlic

Seafood Bisque

houseandgarden.co.uk

Ingredients: fish stock, cream, celery, white wine, shrimp, salmon, butter, rustic italian bread, carrot, bay leaf, tomato paste, leek, fennel seed, thyme, onion, risotto rice, garlic

Mussel bisque with chilli toasts

foodandhome.co.za

Ingredients: fish stock, cream, celery, white wine, mussel, bread, butter, cake flour, brandy, carrot, bay leaf, tomato paste, leek, thyme, onion, chile pepper, garlic

Seafood Chowder

yummly.co.uk

Ingredients: fish stock, cream, celery, white wine, scallop, prawns, mussel, haddock, salmon, flour, butter, crackers, paprika, parsley, onion, sweet corn, potato

Economy Gastronomy’s salmon and sweetcorn chowder

goodtoknow.co.uk

Ingredients: fish stock, cream, celery, white wine, salmon, butter, peppercorn, red onion, cucumber, carrot, bay leaf, parsley, bell pepper, onion, sweet corn, chile pepper, potato, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, cream, celery, white wine, scallop, prawns, gruyere, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic