cream, white wine, peas & fish stock recipes
3 recipes
Page 1
Garlic infused monkfish, wilted spinach, pea puree with tarragon, beurre blanc sauce
ateliersetsaveurs.com
Ingredients: fish stock, cream, white wine, peas, monkfish, lemon, shallot, white balsamic vinegar, arugula, baby greens, garlic, tarragon, vegetable broth
Tarragon green pea puree, Nantaise style scallops with fresh herbs
ateliersetsaveurs.com
Ingredients: fish stock, cream, white wine, peas, bay scallop, butter, shallot, white balsamic vinegar, fleur de sel, white pepper, parsley, olive oil, garlic, tarragon, vegetable broth
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Ingredients: fish stock, cream, white wine, peas, bread crumbs, milkfat, fava beans, lemon, peppercorn, shallot, paprika, snow peas, bay leaf, white pepper, parsley, button mushroom, thyme, asparagus, garlic