cream cheese, mayonnaise, scallion, garlic, crab & hot sauce recipes
11 recipes
Page 1
GARLIC PRAWN & CRAB DIP
recipecommunity.com.au
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, prawns, lemon
Louisiana Hot Crab Dip Recipe - (4.1/5)
keyingredient.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, worcestershire, parmesan, lemon, old bay seasoning
Louisiana Hot Crab Dip Recipe - (4/5)
keyingredient.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, worcestershire, parmesan, lemon, old bay seasoning
LOUISIANA HOT CRAB DIP
cookitonce.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, worcestershire, parmesan, lemon, old bay seasoning
LOUISIANA HOT CRAB DIP
justapinch.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, worcestershire, parmesan, lemon, old bay seasoning
Hot Crab Dip
cookedbyjulie.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, mozzarella, sour cream, cheddar, lemon, garlic granules, old bay seasoning
Crab and Artichoke Dip
onegoodthingbyjillee.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, parmesan, celery, lemon, artichoke, bell pepper, onion
Baked Crab Artichoke Dip in a Bread Bowl
foxandbriar.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, bread, mozzarella, sour cream, cheddar, white wine, old bay seasoning, canned artichoke
Hot Crab Dip
foodiecrush.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, worcestershire, swiss cheese, butter, panko, lemon, shallot, parsley, old bay seasoning
Bobby's Hot Tomato, Jack and Crab Dip Recipe - (4.5/5)
keyingredient.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, pepper jack, crackers, peppercorn, basil, cooking spray, avocado, canned tomato, lime
Warm Crab and Artichoke Dip
stripedspatula.com
Ingredients: crab, cream cheese, hot sauce, mayonnaise, garlic, scallion, worcestershire, parmesan, sharp cheddar, monterey jack, sour cream, lemon, artichoke, dijon mustard, parsley