creme fraiche, vegetable oil, butter, lemon & thyme recipes
5 recipes
Page 1
Red Snapper with Vegetables
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, vegetable oil, thyme, red snapper, fish stock, white wine, shallot, ginger root, fennel, garlic
Perch Fillet with Black Salsify and Pasta and Carrot Sauce
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, vegetable oil, thyme, perch, tagliatelle, pastry flour, dill, white wine, ginger root, salsify, carrot, sugar, vegetable broth
Seared Tilapia with Red Pepper Sauce and Potato-artichoke Gratin
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, vegetable oil, thyme, tilapia, heavy cream, white wine, bell pepper, onion, potato, sugar, garlic, vegetable broth, canned artichoke
Rabbit with Stuffed Potatoes and Asparagus
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, vegetable oil, thyme, chicken stock, bacon, rabbit, bread crumbs, celery, peppercorn, white wine, thai asparagus, carrot, egg, button mushroom, tomato, leek, potato, garlic, scallion, quail egg, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, creme fraiche, lemon, vegetable oil, thyme, lamb shoulder, veal stock, celery, shallot, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth