creme fraiche, vegetable oil, heavy cream, parsley & pastry flour recipes

6 recipes

Page 1

Bacon and Onion Tart

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Ingredients: heavy cream, creme fraiche, pastry flour, vegetable oil, parsley, bacon, butter, egg, onion, nutmeg

Mushroom Cream Soup

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Ingredients: heavy cream, creme fraiche, pastry flour, vegetable oil, parsley, chicken broth, white wine, white pepper, button mushroom, onion, potato, garlic

Sauerkraut Strudel with Smoked Salmon

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Ingredients: heavy cream, creme fraiche, pastry flour, vegetable oil, parsley, bacon, smoked salmon, pine nut, butter, sauerkraut, egg, sugar, scallion

Sea Bass with Mashed Sweet Potatoes

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Ingredients: heavy cream, creme fraiche, pastry flour, vegetable oil, parsley, sea bass, fish stock, butter, lemon, dill, white wine, shallot, marjoram, sweet potato, nutmeg

Crepes with Cabbage Filling

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Ingredients: heavy cream, creme fraiche, pastry flour, vegetable oil, parsley, sambal oelek, peanut oil, milk, shallot, napa cabbage, rosemary, egg, orange juice, thyme, sour cherry, buckwheat flour

Onion Tart and Shrimp Skewers

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Ingredients: heavy cream, creme fraiche, pastry flour, vegetable oil, parsley, prawns, cashew, gruyere, butter, cherry tomato, zucchini, egg, olive oil, chili powder, onion, garlic, lime