cucumber, avocado, rice wine vinegar, olive oil & tamari recipes
5 recipes
Page 1
Sweet Potato Sushi Bowls with Ginger Soy Dressing
vegetariantimes.com
Ingredients: tamari, rice wine vinegar, cucumber, olive oil, avocado, maple syrup, sesame seed, ginger root, carrot, chili sauce, roasted seaweed, wasabi, pickled ginger, sweet potato, garlic, white rice
Resetting Kale Citrus Salad (Vegan, Gluten Free)
daisybeet.com
Ingredients: tamari, rice wine vinegar, cucumber, olive oil, avocado, lemon, maple syrup, shallot, sesame seed, orange, ginger root, kale, sesame oil, tahini, hemp hearts, tofu
Low-carb sashimi salad with sriracha mayo
dietdoctor.com
Ingredients: tamari, rice wine vinegar, cucumber, olive oil, avocado, salmon, sesame seed, sesame oil, ginger powder, carrot, sriracha, mayonnaise, cilantro, chile pepper, garlic, scallion, lime
Chicken Veggie Rice Bowls with Ginger Scallion Dressing
theforkedspoon.com
Ingredients: tamari, rice wine vinegar, cucumber, olive oil, avocado, fish sauce, chicken breast, cherry tomato, red cabbage, napa cabbage, ginger root, sesame oil, carrot, edamame, cilantro, bell pepper, sugar, garlic, scallion, white rice
Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls
abbeyskitchen.com
Ingredients: tamari, rice wine vinegar, cucumber, olive oil, avocado, virgin coconut oil, sesame seed, coconut sugar, red cabbage, nori, brown rice, ginger root, apple, chia, sesame oil, snap peas, carrot, sriracha, mandarin, beetroot, cilantro, mango, lime, watermelon radish, extra firm tofu, pineapple