cucumber, bell pepper, canned chickpea, avocado & garlic recipes
8 recipes
Page 1
Chopped Greek Salad with Avocado
littlebroken.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, feta, lemon, red onion, cherry tomato, kalamata olives, extra virgin olive oil, red wine vinegar, oregano
Roasted Pepperoni Veggies Naans with Avocado Tzatziki
mommyshomecooking.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, pepperoni, greek yogurt, dill, eggplant, smoked paprika, olive oil, arugula, cayenne
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, cumin, lemon, red onion, extra virgin olive oil, red wine vinegar, basil, smoked paprika, parsley, tomato
Mixed Beans Salad Recipe
funfoodfrolic.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, lemon, red onion, canned cannellini beans, extra virgin olive oil, dijon mustard, kidney beans, jalapeno, cilantro, sweet corn
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, cumin, lemon, red onion, extra virgin olive oil, red wine vinegar, basil, smoked paprika, parsley, tomato
Greek Salad with Roasted Chickpeas
mountainmamacooks.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, feta, red onion, cherry tomato, shallot, green olives, romaine, red wine vinegar, olive oil, greek seasoning, banana pepper
Easy Chopped Mediterranean Salad
theforkedspoon.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, feta, lemon, red onion, cherry tomato, kalamata olives, red wine vinegar, rosemary, parsley, olive oil, oregano, pepperoncini, canned artichoke
Greek Chicken Salad
theforkedspoon.com
Ingredients: cucumber, bell pepper, avocado, garlic, canned chickpea, chicken breast, feta, cracked pepper, lemon, dill, red onion, cherry tomato, kalamata olives, romaine, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, oregano, thyme, canned artichoke