cucumber, bell pepper, chili flake, cherry tomato, extra virgin olive oil & shallot recipes
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Black Eyed Pea Quinoa Salad in Endive Boats | Quinoa Salad Recipe With Zesty Vinaigrette
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Ingredients: cherry tomato, shallot, extra virgin olive oil, cucumber, bell pepper, chili flake, lemon, red onion, red wine vinegar, black-eyed peas, cilantro, quinoa, avocado, endive, sugar, garlic