cucumber, bell pepper, extra virgin olive oil, red wine vinegar, tomato & canned chickpea recipes
6 recipes
Page 1
Greek-Style Salad with Spaghetti Squash
myrecipes.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, canned chickpea, feta, red onion, kalamata olives, spaghetti squash, oregano, garlic
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, canned chickpea, sourdough bread, feta, red onion, basil, parsley, arugula, garlic
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, canned chickpea, cumin, lemon, red onion, basil, smoked paprika, parsley, avocado, garlic
Couscous-Garbanzo Salad
food.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, canned chickpea, couscous, lemon, carrot, oregano, garlic, scallion, vegetable broth, chili flake
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, canned chickpea, cumin, lemon, red onion, basil, smoked paprika, parsley, avocado, garlic
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, canned chickpea, couscous, feta, lemon, red onion, kalamata olives, basil, parsley, oregano, mint