cucumber, canola oil, rice wine vinegar, carrot & edamame recipes
6 recipes
Page 1
Thai Shrimp Crunch Salad
dinnerthendessert.com
Ingredients: rice wine vinegar, cucumber, carrot, edamame, canola oil, shrimp, peanut butter, almond, soy sauce, napa cabbage, honey, cilantro, bell pepper, lime
Asian Noodle Salad
cookingbride.com
Ingredients: rice wine vinegar, cucumber, carrot, edamame, canola oil, chicken breast, spaghetti, soy sauce, ginger root, sesame oil, cilantro, bell pepper, roasted peanuts, garlic, scallion
Sushi Salad
twopeasandtheirpod.com
Ingredients: rice wine vinegar, cucumber, carrot, edamame, canola oil, soy sauce, sesame seed, nori, brown rice, ginger root, wasabi powder, avocado, pickled ginger, sugar, scallion
Asian Edamame Salad with Ginger Dressing.
acommunaltable.com
Ingredients: rice wine vinegar, cucumber, carrot, edamame, canola oil, soy sauce, red onion, ginger root, sesame oil, honey, orange juice, cilantro, bell pepper, garlic, chili flake
Asian Salad with Sesame Ginger Vinaigrette
oliviascuisine.com
Ingredients: rice wine vinegar, cucumber, carrot, edamame, canola oil, peanut, soy sauce, sesame seed, ginger root, green mango, sesame oil, broccoli, baby greens, watercress, agave nectar, garlic
Thai Quinoa Salad
joyfulhealthyeats.com
Ingredients: rice wine vinegar, cucumber, carrot, edamame, canola oil, peanut, tamari, red cabbage, ginger powder, toasted sesame oil, honey, sriracha, cilantro, bell pepper, quinoa, garlic, scallion, lime