cucumber, canola oil, rice wine vinegar, carrot & onion recipes
5 recipes
Page 1
Vegan Tofu Banh Mi Recipe
peta.org
Ingredients: rice wine vinegar, cucumber, carrot, onion, canola oil, baguette, soy sauce, brown sugar, sriracha, jalapeno, cilantro, tofu, vegan mayonnaise, lime
Asian Beef Lettuce Wraps
ourbestbites.com
Ingredients: rice wine vinegar, cucumber, carrot, onion, canola oil, beef broth, beef roast, soy sauce, sesame seed, brown sugar, sesame oil, white miso, tomato paste, sugar, garlic, chili flake, butter lettuce
Amazing Peanut Soba Noodles
allrecipes.com
Ingredients: rice wine vinegar, cucumber, carrot, onion, canola oil, peanut butter, soy sauce, sesame seed, brown sugar, ginger root, sesame oil, sriracha, bell pepper, soba noodles, garlic, scallion, lime
Slow Cooker Beef Lettuce Wraps with Quick Pickles
myrecipes.com
Ingredients: rice wine vinegar, cucumber, carrot, onion, canola oil, beef stock, beef roast, soy sauce, sesame seed, brown sugar, toasted sesame oil, white miso, cooking spray, tomato paste, sugar, garlic, chili flake, butter lettuce
Vegan Meatball Banh Mi
connoisseurusveg.com
Ingredients: rice wine vinegar, cucumber, carrot, onion, canola oil, sambal oelek, walnut, baguette, soy sauce, hoisin sauce, panko, canned cannellini beans, liquid smoke, toasted sesame oil, fresh mint, basil, sriracha, daikon, jalapeno, cilantro, vegan mayonnaise, sugar, garlic, scallion