cucumber, carrot, mint, chile pepper & lemongrass recipes
9 recipes
Page 1
Thai Beef Salad
thecookingjar.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, fish sauce, beef steak, peanut, sesame seed, mixed greens, brown sugar, cilantro, lime
Vegetarian Vietnamese Noodle Bowl (Vegan)
recipetineats.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, soy sauce, bean sprouts, lettuce, brown sugar, rice vermicelli, rice wine vinegar, vegetable oil, cilantro, tofu, sugar, garlic, lime
Bánh mì bowls with lemongrass pork
olivemagazine.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, fish sauce, pork fillet, shallot, kaffir lime leaves, brown sugar, rice wine vinegar, coriander, vegetable oil, daikon, jasmine rice, garlic, lime
Glass noodle salad with lemongrass dressing
kitchenstories.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, soy sauce, sesame seed, rice wine vinegar, sesame oil, snow peas, glass noodles, cilantro, bell pepper, roasted peanuts, sugar, mango, lime
Bun cha recipe
bigoven.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, pork shoulder, fish sauce, cashew, bean sprouts, lettuce, brown sugar, ginger root, rice wine vinegar, coriander, garlic, lime, rice noodles
Dublin Cookery School's Vietnamese Prawn Salad
rte.ie
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, prawns, fish sauce, oyster sauce, peanut oil, cashew, red cabbage, rice wine vinegar, coriander, radish, sugar, garlic, scallion, lime
Vermicelli Noodle Bowl | Bun Ga Nuong Recipe
theforkbite.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, fish sauce, chicken thighs, dark soy sauce, vermicelli, bean sprouts, iceberg, brown sugar, rice wine vinegar, vegetable oil, cilantro, onion, garlic, lime
Vietnamese bun cha with sticky spicy tofu
jamieoliver.com
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, peanut, soy sauce, hoisin sauce, sesame seed, brown sugar, brown rice pasta, sesame oil, toasted sesame oil, baby gem lettuce, white wine vinegar, chili sauce, tofu, onion, scallion, lime
Crispy pork belly and wombok salad
womensweeklyfood.com.au
Ingredients: lemongrass, cucumber, carrot, mint, chile pepper, chicken stock, fish sauce, pork belly, peanut oil, peanut, bean sprouts, peppercorn, napa cabbage, brown sugar, sesame oil, radish, vinegar, cilantro, bell pepper, onion, garlic, scallion, lime, chinese five spice