cucumber, cilantro, bell pepper, ginger root, olive oil & chili flake recipes
7 recipes
Page 1
Thai Peanut Salad (Low Carb & Keto)
seekinggoodeats.com
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, cooked chicken, peanut butter, peanut, cabbage, rice wine vinegar, stevia, coconut aminos, garlic, scallion
Red Cabbage Salad with a touch of Asia
food.com
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, peanut butter, soy sauce, celery, shallot, sesame seed, red cabbage, rice wine vinegar, sesame oil, snow peas, sugar, garlic
Winter Noodle Salad
kitchensanctuary.com
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, egg noodle, lemon, sesame seed, cabbage, rice wine vinegar, sesame oil, broccoli, white miso, honey, carrot, garlic
Chopped Thai Salad with Peanut Dressing
asweetpeachef.com
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, peanut butter, soy sauce, red cabbage, rice wine vinegar, kale, sesame oil, honey, carrot, edamame, garlic, scallion, lime
Vegan Garbanzo Bean Salad
hy-vee.com
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, farro, cumin, red onion, seasoned rice vinegar, paprika, garlic powder, jalapeno, chickpea, pickled vegetables, arugula, vegan mayonnaise, chili powder, coconut milk
Chicken Satay Zoodle Salad Recipe
tasteandsee.com
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, chicken breast, peanut butter, dry-roasted peanuts, tamari, lemon, sesame seed, red cabbage, zucchini, rice wine vinegar, extra virgin olive oil, sesame oil, honey, snap peas, carrot, sriracha, jalapeno, thyme, garlic, scallion, lime
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: ginger root, cucumber, olive oil, cilantro, bell pepper, chili flake, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, red cabbage, treacle, zucchini, pomegranate molasses, eggplant, sesame oil, broccoli, white miso, honey, brown miso, snap peas, carrot, sake, baby greens, mirin, chile pepper, garlic, lime, bamboo shoot, water chestnut