cucumber, cilantro, rice wine vinegar, sesame oil & white miso recipes
9 recipes
Page 1
Salmon Spring Rolls with Sesame Miso Sauce
crecipe.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, canned salmon, napa cabbage, honey, carrot, rice paper
Lobster Fresh Spring Rolls with Sesame Dipping Sauce
delightfulplate.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, lobster tail, lettuce, tahini, rice paper, mayonnaise, avocado, mirin
Sweet Potato Miso Stew
recipeland.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, soy sauce, ginger root, rice vermicelli, vegetable oil, button mushroom, tofu, sweet potato, garlic, scallion
Stir-Fried Veggie with Noodles
recipeland.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, egg noodle, ketchup, zucchini, ginger root, thai chili paste, carrot, vegetable oil, bell pepper, mirin, garlic, scallion
Korean Sweet and Sour Cold Noodles
recipeland.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, soy sauce, ketchup, sesame seed, ginger root, apple, carrot, egg, soba noodles, sugar, garlic, scallion, chili flake
Winter Noodle Salad
kitchensanctuary.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, egg noodle, lemon, sesame seed, cabbage, ginger root, broccoli, honey, carrot, olive oil, bell pepper, garlic, chili flake
Loaded Vegetable and Quinoa Salad with Miso Orange Dressing
recipeland.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, celery, lemon, mung bean sprout, ginger root, apple, extra virgin olive oil, orange juice concentrate, carrot, button mushroom, tomato, arugula, quinoa, tofu, garlic
Banh Mi Salad with Marinated Tofu
sidechef.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, peanut, soy sauce, sesame seed, mixed greens, ginger root, honey, carrot, vegetable oil, chili paste, sriracha, molasses, radish, edamame, distilled white vinegar, onion, extra firm tofu
Chinese pickled beef
kitchenstories.com
Ingredients: rice wine vinegar, cucumber, sesame oil, white miso, cilantro, beef shank, beef stock, soy sauce, lemon, brown sugar, ginger root, coriander, bay leaf, rice wine, clove, leek, fennel seed, star anise, green cardamom, chile pepper, garlic, nutmeg