cucumber, deli ham, potato, margarine, chile pepper, nutmeg, parmesan, pastry flour & onion recipes
8 recipes
Page 1
Gnocchi with Pepper Sauce
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, egg, olive oil, tomato, bell pepper, thyme
Gnocchi with Mushrooms
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, heavy cream, butter, egg, parsley, wild mushroom
Brussels Sprout Soup with Fried Potato Dumplings
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, bread crumbs, butter, vegetable oil, egg, parsley, brussels sprout, vegetable broth
Pumpkin-Stuffed Potato Ravioli with Arugula and Sage
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, almond meal, butter, balsamic vinegar, egg, sage, pumpkin, arugula, pumpkin seeds, mustard
Gnocchi with Tomato Sauce and Herbs
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, white wine, cherry tomato, rosemary, egg, olive oil, tomato paste, sage, garlic, cayenne
Gnocchi with Tomato, Basil and Marjoram
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, ricotta, heavy cream, white wine, cherry tomato, marjoram, basil, egg, canned tomato, garlic, canola oil
Gnocchi with Butternut Squash and Sage
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, butter, white wine, ginger root, vegetable oil, white pepper, egg, butternut squash, sage, garlic, vegetable broth
Beet Soup with Cheese Balls
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Ingredients: parmesan, pastry flour, onion, potato, nutmeg, fresh mozzarella, milk, butter, baking powder, red wine vinegar, basil, bay leaf, egg, allspice, celeriac, beetroot, fennel seed, vegetable broth, caraway