Potato Gnocchi with Escarole, Speck, Sweet Onions, and Fennel Pollen Recipe
thedailymeal.com
Ingredients: deli ham, flour, parsley, potato, garlic, parmesan, butter, extra virgin olive oil, white pepper, egg, onion, endive, fennel pollen, vegetable broth, chili flake, nutmeg
O'Leary's Seafood Restaurant's Rockfish And Crab Chowder
cdkitchen.com
Ingredients: deli ham, flour, parsley, potato, garlic, canned crab, chicken stock, rockfish, bacon, half and half, butter, celery, white wine, hot sauce, bay leaf, onion