cucumber, deli ham, potato, tomato paste, white wine, egg, flour & chicken leg recipes
10 recipes
Page 1
Potato Gnocchi with Pork Ragù
countryliving.com
Ingredients: flour, white wine, egg, tomato paste, potato, chicken stock, ground pork, parmesan, chive, parsley, olive oil, garlic, tarragon
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: flour, white wine, egg, tomato paste, potato, beef stock, beef roast, butter, celery, zucchini, carrot, peas, parsley, olive oil, button mushroom, onion, garlic
Lobster Shepherd’s Pie
bonappetit.com
Ingredients: flour, white wine, egg, tomato paste, potato, lobster tail, half and half, butter, celery, dill, peppercorn, prepared horseradish, carrot, bay leaf, onion, pearl onion, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: flour, white wine, egg, tomato paste, potato, pine nut, parmesan, butter, lemon, extra virgin olive oil, basil, olive oil, tomato, thyme, garlic, chili flake, wild mushroom
Lobster Shepherd's Pie
bonappetit.com
Ingredients: flour, white wine, egg, tomato paste, potato, lobster tail, half and half, butter, celery, dill, peppercorn, prepared horseradish, carrot, bay leaf, onion, pearl onion, garlic
Moussaka
yummly.com
Ingredients: flour, white wine, egg, tomato paste, potato, leg of lamb, parmesan, milk, butter, cumin, eggplant, fresh mint, parsley, olive oil, cinnamon, onion, canned tomato, garlic
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: flour, white wine, egg, tomato paste, potato, chicken stock, raw chorizo, parmesan, extra virgin olive oil, carrot, bay leaf, tomato, oregano, onion, sugar, garlic, chili flake, nutmeg
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: flour, white wine, egg, tomato paste, potato, duck, chicken stock, parmesan, pecorino, carrot, bay leaf, parsley, sage, porcini, thyme, onion, garlic, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: flour, white wine, egg, tomato paste, potato, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, shallot, brandy, basil, carrot, bay leaf, parsley, olive oil, baby greens, thyme, onion, garlic, tarragon, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: flour, white wine, egg, tomato paste, potato, prawns, guanciale, bread crumbs, parmesan, lasagna, milk, butter, feta, shallot, frying oil, extra virgin olive oil, chive, parsley, porcini, thyme, onion, chile pepper, sugar, garlic, cognac, nutmeg