cucumber, dill, carrot & potato recipes

11 recipes

Page 1

Salty Vegetarian Soup

tastycraze.com

Ingredients: dill, cucumber, carrot, potato, butter, cream, parsley, sorrel, spinach, onion

Vegetarian pickled cucumber soup with pearl barley

worldrecipes.eu

Ingredients: dill, cucumber, carrot, potato, sour cream, butter, pearl barley, bay leaf, onion, garlic

Pressure Cooker Chicken Cucumber Soup

cdkitchen.com

Ingredients: dill, cucumber, carrot, potato, whole chicken, chicken stock, sour cream, celery, bay leaf, clove, onion

Russian Potato Salad

internationalcuisine.com

Ingredients: dill, cucumber, carrot, potato, deli ham, egg, peas, mayonnaise, onion, sugar, sweet pickle relish

Olivier Salad - Russian Potato Salad with Tuna

juliasalbum.com

Ingredients: dill, cucumber, carrot, potato, canned tuna, egg, peas, mayonnaise, onion, pickle, sweet corn

Olivier Salad - Olivye (салат Оливье)

petersfoodadventures.com

Ingredients: dill, cucumber, carrot, potato, deli ham, egg, peas, mayonnaise, onion, pickle, scallion

Gribi sa Rassolnik/ Vegetarian Russian Pickle Soup with Mushrooms

delishpotpourri.com

Ingredients: dill, cucumber, carrot, potato, barley, sour cream, peppercorn, bay leaf, celeriac, olive oil, button mushroom, onion, garlic, vegetable broth

Boiled Beef with Potatoes, Dill and Cucumber

eatsmarter.com

Ingredients: dill, cucumber, carrot, potato, beef shoulder, butter, creme fraiche, celery, bay leaf, juniper berry, parsley, leek, onion, lovage, caraway

Breaded Pork Chop with Salad

eatsmarter.com

Ingredients: dill, cucumber, carrot, potato, pork cutlets, bread crumbs, ghee, sour cream, pastry flour, paprika, apple, egg, parsley, tomato, vegetable broth

Dill Pickle Soup

eatingeuropean.com

Ingredients: dill, cucumber, carrot, potato, chicken stock, pork ribs, flour, sour cream, butter, celery, bouillon cube, bay leaf, allspice, parsley, leek, parsnip, pickle

Moussaka tzatziki vegetarian

delicious.com.au

Ingredients: dill, cucumber, carrot, potato, lemon, non-dairy yogurt, eggplant, bay leaf, olive oil, tomato, leek, bell pepper, thyme, gluten-free flour, canned tomato, garlic, vegetable broth