cucumber, fish sauce, bean sprouts & peanut oil recipes
14 recipes
Page 1
Sumac salt and pepper squid
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, squid, cracked pepper, coconut sugar, fresh mint, sumac, chile pepper, lime
Chilli squid salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, squid, sweet chilli sauce, fresh mint, cilantro, chile pepper, scallion, lime
Thai beef salad
goodfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, beef steak, shallot, coconut sugar, fresh mint, cilantro, roasted peanuts, chile pepper, garlic, lime
Beef and noodle stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, beef steak, lemongrass, rice vermicelli, fresh mint, arugula, cilantro, garlic, scallion, lime
Salmon & herb thai salad with chilli lime dressing
taste.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, salmon, soy sauce, cherry tomato, thai basil, cilantro, vietnamese mint, chile pepper, garlic, lime
Peanut-crusted Thai chicken with cucumber salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, chicken breast, peanut, kecap manis, red onion, red curry, sweet chilli sauce, fresh mint, cilantro, coconut milk, lime
Green Papaya Salad in Lettuce Wraps
crecipe.com
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, soy sauce, red onion, ginger root, rice wine vinegar, chili sauce, cilantro, green papaya, chile pepper, sugar, lime, butter lettuce
Lemon and mint quail salad
gourmettraveller.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, quail, lemon, shallot, thai basil, white pepper, cilantro, vietnamese mint, mint, chile pepper, sugar, garlic
Rice noodle salad with wasabi dressing
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, peanut, soy sauce, red onion, rice vermicelli, rice wine vinegar, sesame oil, snow peas, carrot, wasabi, cilantro, bell pepper, sugar, lime
Lamb larb
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, sambal oelek, ground lamb, kecap manis, iceberg, red onion, coconut sugar, lemongrass, ginger root, thai basil, cilantro, chile pepper, garlic, lime
Thai beef with noodles
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, beef sirloin, soy sauce, vermicelli, tomato sauce, shallot, sweet chilli sauce, ginger root, snow peas, baby bok choy, cilantro, onion, chile pepper, sugar, lime
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, ground chicken, sambal oelek, kecap manis, iceberg, red onion, coconut sugar, lemongrass, long-grain white rice, thai basil, galangal, cilantro, chile pepper, garlic, lime
Minted beef & rice noodles
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, beef sirloin, vermicelli, lettuce, ginger root, carrot, daikon, curry, cilantro, roasted peanuts, vietnamese mint, mint, chile pepper, sugar, garlic, lime
Crispy pork belly and wombok salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, bean sprouts, cucumber, chicken stock, pork belly, peanut, peppercorn, lemongrass, napa cabbage, brown sugar, sesame oil, carrot, radish, vinegar, cilantro, bell pepper, onion, mint, chile pepper, garlic, scallion, lime, chinese five spice