cucumber, fish sauce, garlic, toasted sesame oil & gochugaru recipes
3 recipes
Page 1
Korean Marinated Cucumber Banchan (Oi Muchim) Recipe
seriouseats.com
Ingredients: fish sauce, cucumber, toasted sesame oil, gochugaru, garlic, sesame seed, rice wine vinegar, sugar
Korean-Inspired Pickled Cucumbers
foodnetwork.com
Ingredients: fish sauce, cucumber, toasted sesame oil, gochugaru, garlic, sesame seed, rice wine vinegar, sugar
Mumallaengi-Muchim (Korean Marinated Dried Radish Banchan) Recipe
seriouseats.com
Ingredients: fish sauce, cucumber, toasted sesame oil, gochugaru, garlic, gochujang, sesame seed, honey, white radish, apple cider vinegar, onion