cucumber, fish sauce, ginger root, ham hock & peanut oil recipes
1 recipes
Page 1
Braised pork hock with peanut caramel and pickled cucumber
womensweeklyfood.com.au
Ingredients: fish sauce, ham hock, peanut oil, ginger root, cucumber, chicken stock, peanut, kecap manis, peppercorn, coconut sugar, rice wine vinegar, cinnamon, cilantro, star anise, chile pepper, garlic