cucumber, garlic, canned anchovy & vegetable oil recipes
6 recipes
Page 1
Anchovy & Roasted Garlic Vinaigrette
bonappetit.com
Ingredients: canned anchovy, cucumber, vegetable oil, garlic, lemon, extra virgin olive oil, dijon mustard, parsley, tomato, sugar, chili flake, sherry vinegar
Calamari and vegetable salad
womensweeklyfood.com.au
Ingredients: canned anchovy, cucumber, vegetable oil, garlic, squid, lettuce, basil, parsley, olive oil, tomato, vinegar, black olives, bell pepper, avocado
Malaysian Nasi Lemak
crecipe.com
Ingredients: canned anchovy, cucumber, vegetable oil, garlic, peanut, shallot, frying oil, ginger root, ginger powder, long-grain white rice, chili paste, bay leaf, egg, onion, coconut milk, sugar, tamarind juice
Malaysian Nasi Lemak
allrecipes.com
Ingredients: canned anchovy, cucumber, vegetable oil, garlic, peanut, shallot, frying oil, ginger root, ginger powder, long-grain white rice, chili paste, bay leaf, egg, onion, coconut milk, sugar, tamarind juice
Cracked Farro and Broccoli Salad
bonappetit.com
Ingredients: canned anchovy, cucumber, vegetable oil, garlic, pearled farro, pecorino, lemon, red onion, sun dried tomato, fresno chile, broccoli, white wine vinegar, dijon mustard, egg, olive oil, radish, oregano, mint, sugar
Kimchi and crab pancake with banchan
gourmettraveller.com.au
Ingredients: canned anchovy, cucumber, vegetable oil, garlic, chicken stock, crab, peanut oil, soy sauce, gochujang, kimchi, mung beans, sesame seed, rice malt syrup, shiso, gomasio, rice wine vinegar, coriander, sesame oil, kombu, sugar, scallion