cucumber, ginger root, lime, olive oil & snap peas recipes
6 recipes
Page 1
Green Machine Slaw with Ginger Lime Vinaigrette — Foraged Dish
forageddish.com
Ingredients: ginger root, cucumber, snap peas, olive oil, lime, slivered almonds, maple syrup, cabbage, toasted sesame oil, jalapeno, cilantro, bell pepper, avocado, scallion
Chilli Tofu and Shiitake Thai Salad with Basil, Mint and Cilantro
theculinaryexchange.com
Ingredients: ginger root, cucumber, snap peas, olive oil, lime, red onion, cherry tomato, fennel, fresh mint, basil, shiitake mushroom, chili sauce, cilantro, tofu
Steak Noodle Bowls with Miso-Lime Dressing
simplyrecipes.com
Ingredients: ginger root, cucumber, snap peas, olive oil, lime, beef steak, soy sauce, sesame seed, brown sugar, toasted sesame oil, yellow miso, baby greens, cilantro, mint, garlic, rice noodles
Chicken Satay Zoodle Salad Recipe
tasteandsee.com
Ingredients: ginger root, cucumber, snap peas, olive oil, lime, chicken breast, peanut butter, dry-roasted peanuts, tamari, lemon, sesame seed, red cabbage, zucchini, rice wine vinegar, extra virgin olive oil, sesame oil, honey, carrot, sriracha, jalapeno, cilantro, bell pepper, thyme, garlic, scallion, chili flake
Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls
abbeyskitchen.com
Ingredients: ginger root, cucumber, snap peas, olive oil, lime, virgin coconut oil, tamari, sesame seed, coconut sugar, red cabbage, nori, brown rice, apple, rice wine vinegar, chia, sesame oil, carrot, sriracha, mandarin, beetroot, cilantro, avocado, mango, watermelon radish, extra firm tofu, pineapple
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: ginger root, cucumber, snap peas, olive oil, lime, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, red cabbage, treacle, zucchini, pomegranate molasses, eggplant, sesame oil, broccoli, white miso, honey, brown miso, carrot, sake, baby greens, cilantro, bell pepper, mirin, chile pepper, garlic, chili flake, bamboo shoot, water chestnut