cucumber, gochujang, egg & vegetable oil recipes

6 recipes

Page 1

Bibimbap

tilda.com

Ingredients: gochujang, cucumber, vegetable oil, egg, soy sauce, bean sprouts, sesame seed, sesame oil, carrot, long-grain white rice, daikon, button mushroom, spinach, garlic

One-Skillet Bibimbap

tablespoon.com

Ingredients: gochujang, cucumber, vegetable oil, egg, beef steak, butter, soy sauce, kimchi, napa cabbage, carrot, mayonnaise, radish, cilantro, scallion, lime, white rice

Gluten Free Bibimbap

theglutenfree.com

Ingredients: gochujang, cucumber, vegetable oil, egg, chicken breast, butter, tamari, sesame seed, brown sugar, ginger root, sesame oil, sushi rice, carrot, radish, cornstarch, garlic, seasoned salt, scallion

Gluten Free Shrimp Bibimbap

theglutenfree.com

Ingredients: gochujang, cucumber, vegetable oil, egg, shrimp, butter, tamari, sesame seed, brown sugar, ginger root, sesame oil, shiitake mushroom, carrot, spinach, garlic, seasoned salt, scallion, white rice

Vegetarian Korean Bibimbap Bowls

thewanderlustkitchen.com

Ingredients: gochujang, cucumber, vegetable oil, egg, soy sauce, bean sprouts, sesame seed, rice wine vinegar, sesame oil, honey, carrot, daikon, button mushroom, jasmine rice, cornstarch, baby greens, sugar, garlic, scallion, extra firm tofu

Korean Bibimbap

bhg.com

Ingredients: gochujang, cucumber, vegetable oil, egg, beef sirloin, soy sauce, kimchi, sesame seed, mung bean sprout, brown sugar, nori, apple, ginger powder, toasted sesame oil, shiitake mushroom, carrot, apple cider vinegar, apple juice, spinach, mirin, onion, sugar, garlic, scallion, white rice