cucumber, green beans, ginger root & soy sauce recipes
6 recipes
Page 1
Garlic Rice with Chinese Sausages and Cucumbers
asianinamericamag.com
Ingredients: soy sauce, ginger root, cucumber, green beans, fish sauce, lap cheong, vegetable oil, bell pepper, onion, sugar, garlic, white rice
Thai Beef Salad
tarateaspoon.com
Ingredients: soy sauce, ginger root, cucumber, green beans, fish sauce, beef steak, cherry tomato, brown sugar, vegetable oil, boston lettuce, garlic, scallion, lime, chili flake, pineapple
Poached ocean trout salad with japanese dressing
womensweeklyfood.com.au
Ingredients: soy sauce, ginger root, cucumber, green beans, trout, fish stock, mizuna, sesame seed, coconut sugar, olive oil, radish, baby greens, mirin, thai chile pepper, asparagus, lime
Cold rice noodle salad with crunchy veges, tempeh and honey-peanut dressing
healthyfood.com
Ingredients: soy sauce, ginger root, cucumber, green beans, peanut butter, rice wine vinegar, sesame oil, honey, carrot, cooking spray, tempeh, bell pepper, roasted peanuts, chile pepper, scallion, rice noodles
Palm sugar cured beef salad with cucumber, green beans and roasted peanuts ( SERVES 6 )
eatwell.co.nz
Ingredients: soy sauce, ginger root, cucumber, green beans, fish sauce, beef sirloin, peppercorn, coconut sugar, kaffir lime leaves, sweet chilli sauce, cilantro, roasted peanuts, watercress, thai chile pepper, mint, sugar, garlic, lime
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: soy sauce, ginger root, cucumber, green beans, sambal oelek, peanut butter, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, rice wine vinegar, carrot, tomato, cilantro, spinach, roasted peanuts, tofu, agave nectar, mint, garlic, lime