cucumber, green beans, soy sauce & fish stock recipes
1 recipes
Page 1
Poached ocean trout salad with japanese dressing
womensweeklyfood.com.au
Ingredients: fish stock, soy sauce, cucumber, green beans, trout, mizuna, sesame seed, coconut sugar, ginger root, olive oil, radish, baby greens, mirin, thai chile pepper, asparagus, lime