cucumber, lemon, basil, romaine & canned chickpea recipes
5 recipes
Page 1
Quick Chopped Salad with Lemon Basil Vinaigrette
hellolittlehome.com
Ingredients: lemon, romaine, cucumber, basil, canned chickpea, feta, cherry tomato, kalamata olives, extra virgin olive oil
Santorini Salad with Cucumber-Basil Yogurt Dressing
iowagirleats.com
Ingredients: lemon, romaine, cucumber, basil, canned chickpea, shrimp, greek yogurt, feta, cherry tomato, extra virgin olive oil, garlic, seasoned salt
Lemon Garlic Chickpea and Radish Salad
sidechef.com
Ingredients: lemon, romaine, cucumber, basil, canned chickpea, bread, feta, balsamic vinegar, olive oil, radish, onion, garlic, chili flake
Quinoa Bowls with Tortilla Wraps
eatsmarter.com
Ingredients: lemon, romaine, cucumber, basil, canned chickpea, pine nut, whole-wheat tortillas, portobello mushroom, cabbage, extra virgin olive oil, tahini, olive oil, baby greens, bell pepper, quinoa, vegetable broth
Greek Chickpea Chicken Salad
ambitiouskitchen.com
Ingredients: lemon, romaine, cucumber, basil, canned chickpea, chicken breast, feta, red onion, kalamata olives, extra virgin olive oil, red wine vinegar, dijon mustard, olive oil, tomato, oregano, garlic