cucumber, lemon, coriander, parsley & canned chickpea recipes
5 recipes
Page 1
Lightened up Falafel with Tzatziki
nutrisystem.com
Ingredients: lemon, coriander, cucumber, parsley, canned chickpea, greek yogurt, whole-wheat flour, cumin, dill, red onion, egg, olive oil, garlic, chili flake
Chickpea Egg Salad
recipesrun.com
Ingredients: lemon, coriander, cucumber, parsley, canned chickpea, celery, red cabbage, fresh mint, dijon mustard, sumac, egg, jalapeno, olive oil, garlic, scallion, cayenne
Mediterranean Chickpea Egg Salad Recipe
themediterraneandish.com
Ingredients: lemon, coriander, cucumber, parsley, canned chickpea, celery, red cabbage, extra virgin olive oil, fresh mint, dijon mustard, sumac, egg, jalapeno, garlic, scallion, cayenne
Baked Falafels
macheesmo.com
Ingredients: lemon, coriander, cucumber, parsley, canned chickpea, greek yogurt, flour, pita, feta, cumin, red onion, baking powder, carrot, olive oil, bell pepper, garlic
Mediterranean Chickpea Flatbread with Herbed Yogurt
slenderkitchen.com
Ingredients: lemon, coriander, cucumber, parsley, canned chickpea, greek yogurt, pita, cumin, dill, paprika, red wine vinegar, olive oil, tomato, oregano, black olives, canned artichoke